ASIAGAP's Farm Management

Example of Farm Management

Environmental Sustainability

Proper Waste Disposal

When you implement the practices of ASIAGAP, you must consider multi-faceted initiatives for environmental conservation.
One of those relates to the disposal of waste. The garbage (waste products) generated during agricultural work need to be classified. Then storage locations for each type of waste need to be determined, and the waste has to be properly stored and then disposed of appropriately. Internally, the organizational also decides on initiatives aimed and reducing the amount of waste.

Waste storage location
(Original: Hokkaido Kamikawa Agricultural Extension Center)

Reducing the Volume of Waste

This table shows the rules for waste classification, storage location, method of disposal and volume reduction.
The waste produced by a farm is stored and disposed of according to this table, and initiatives to reduce the amount of waste are pursued in a detailed way.

List of Waste Products

Innovations to Conserve Energy

Rules for reducing the energy used at farms are also determined.

List of Energy Resources